Our new microbatch is a preview of our new delicious 65% Dark Chocolate with cacao grown in Tanzania by Kokoa Kamili. You will soon see this amazing chocolate coating our delectable almonds and cherries. Located in the Kilombero Valley, Kokoa Kamili has worked two fold to not only radically improve the quality of Tanzanian cacao but also farmer livelihood, and prosperity. We are so excited to be working with this origin. We hope you enjoy it!
MICROBATCH: TANZANIA DARK CHOCOLATE
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USING THE FINEST CACAO AND TRADITIONAL EUROPEAN TECHNIQUES, ALL OF OUR CHOCOLATE IS CAREFULLY CRAFTED FROM THE BEAN IN OUR SMALL FACTORY IN NORTHERN CALIFORNIA.
- INGREDIENTS
- ORIGIN INFO
Ingredients: CACAO*, CANE SUGAR*, COCOA BUTTER (*ORGANIC)
Processed on shared equipments with milk, wheat, peanuts and tree nuts.